Controversial Ingredients

Resources

Published on Thursday, 31 May 2012 00:29

www.pubmed.gov

www.mayoclinic.com

www.truthinlabeling.com/jack/hiddensources.htm

www.truthinlabeling.com/Jack_TheScienceThatSays.htm

http://www.advancedhealthplan.com/msgstudy.html

www.webmd.com published July 10, 2003, by Jeanie Lerche Davis, Source: Cindy Moore, MS, RD, Cleveland Clinic Foundation. Consumer reports: “Bad fats in common foods.”

FDA: Questions and answers about trans fat nutrition labeling

http://www.helium.com/items/303428-allergies-to-nightshade-what-you-need-to-know

http://www.foodsmatter.com/allergy_intolerance_food/nightshade/articles/colonelnightshade.html

http://justlivewell.net/nutrition_health_infoNightshades.html

*Rogers, Sherry A., M.D.,  "Pain Free in 6 weeks" pg. 33, 284 -  Sarasota, FL, © 2001

http://www.hedweb.com/campaig/ingred.htm

http://www.geari.org/ingredients.html

http://www.fsis.usda.gov/PDF/Natural_Flavorings_on_Meat_and_Poultry_Labels.pdf

http://www.fsis.usda.gov/Help/FAQs_Flavorings/index.asp#1

http://www.flavor.com/

Source: http://web.archive.org/web/20030608101921/www.cfsan.fda.gov/~dms/opa-bckg.html

Ref: Center for science in the public interest

Content written February 2009, JeanMarie Ceravolo, CHC,